Prototipo selector de café empleando el sensor CNY70 para identificar frutos verdes
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Date
2021-11-26
Authors
Director(s)
Publisher
Universidad Antonio Nariño
Campus
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Document type
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http://purl.org/coar/resource_type/c_7a1f
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Abstract
This article presents the
development of a coffee selector prototype
using the CNY70 sensor that is used to
identify green fruits and separate them from
ripe ones. The focus of this work is
descriptive and as a result the automation of
the selection process of the green coffee fruit
was obtained, allowing to obtain a product
with more homogeneous characteristics in
terms of the maturity of the fruits, directly
improving its quality.