Determinación de aflatoxinas M1 (AFM1) en leche bovina producida en cuatro predios de la sabana de Bogotá.
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Date
2021-04-26
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Universidad Antonio Nariño
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http://purl.org/coar/resource_type/c_7a1f
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Abstract
Considering that milk it's a food highly marketed as well as of high consumption, it's crucial
to know its quality and safety, since concerning the permitted level of aflatoxins these have
been showing to cause adverse effects in humans and animals, especially it is noted a
carcinogenic affect the liver and the exposition can cause the parenchyma degeneration
followed of carcinoma and cirrhosis. For this reason, the presence of Aflatoxin M1 was
determined in some dairy farms in the southern area of Bogota to analyze the levels of
aflatoxin M1 using the high-performance chromatography test, which allows us to obtain an
accurate and precise result.
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Colombia, Bogotá