Efecto antimicrobiano del propóleo sobre Streptococcus mutans. Revisión sistemática de la literatura
dc.audience | Especializada | |
dc.contributor.advisor | Mantilla Parada, Giovanny | |
dc.contributor.advisor | Ramírez Sulvarán, Jesús Arturo | |
dc.contributor.author | Barbosa Vega, Danna Victoria | |
dc.contributor.author | Claro Santiago, Kevin Mauricio | |
dc.contributor.author | González Pirela, Fabiola Alejandra | |
dc.date.accessioned | 2024-08-16T22:17:57Z | |
dc.date.available | 2024-08-16T22:17:57Z | |
dc.date.created | 2024-05-30 | |
dc.date.issued | 2024-08-16 | |
dc.description.abstract | To control dental caries, various therapies are used; However, alternatives are emerging for natural products with properties that inhibit the development of cavities caused by bacteria, such as propolis, a bee product. | |
dc.description.degreelevel | Pregrado | |
dc.description.degreename | Odontólogo(a) | |
dc.description.degreetype | Investigación | |
dc.description.notes | Presencial | |
dc.description.tableofcontents | Para controlar la caries dental, se emplean diversas terapias; sin embargo, surgen alternativas de productos naturales con propiedades que inhiben el desarrollo de caries producidas por bacterias, como es el caso del propóleo, producto de la abeja. | |
dc.format.medium | ||
dc.identifier.uri | https://repositorio.uan.edu.co/handle/123456789/10014 | |
dc.language.iso | Español | |
dc.publisher | Universidad Antonio Nariño | |
dc.publisher.campus | Cúcuta | |
dc.publisher.faculty | Facultad de Odontología | |
dc.publisher.program | Odontología | |
dc.rights | Acceso abierto | |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | spa |
dc.rights.coar | http://purl.org/coar/access_right/c_abf2 | spa |
dc.rights.license | Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) | spa |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | spa |
dc.source | instname:Universidad Antonio Nariño | |
dc.source.bibliographicCitation | Afrasiabi, S., Pourhajibagher, M., Chiniforush, N., & Bahador, A. (2020). Propolis nanoparticle enhances the potency of antimicrobial photodynamic therapy against Streptococcus mutans in a synergistic manner. Scientific Reports, 10(1). | |
dc.source.bibliographicCitation | Airen, B., Sarkar, P. A., Tomar, U., & Bishen, K. A. (2018). Antibacterial effect of propolis derived from tribal region on Streptococcus mutans and Lactobacillus acidophilus: An: in vitro: study. Journal of Indian Society of Pedodontics and Preventive Dentistry, 36(1), 48-52. | |
dc.source.bibliographicCitation | Almuhayawi, M. S. (2020). Propolis as a novel antibacterial agent. Saudi journal of biological sciences, 27(11), 3079-3086. | |
dc.source.bibliographicCitation | Anjum, S. I., Ullah, A., Khan, K. A., Attaullah, M., Khan, H., Ali, H., Bashir, M. A., Tahir, M., Ansari, M. J., Ghramh, H. A., Adgaba, N., Dash, C. K. (2019). Composition and functional properties of propolis (bee glue): A review. Saudi journal of biological sciences, 26(7), 1695-1703. | |
dc.source.bibliographicCitation | Asgharpour, F., Moghadamnia, A. A., Zabihi, E., Kazemi, S., Ebrahimzadeh Namvar, A., Gholinia, H., & Nouri, H. R. (2019). Iranian propolis efficiently inhibits growth of oral streptococci and cancer cell lines. BMC complementary and alternative medicine, 19, 1-8. | |
dc.source.bibliographicCitation | Biharee, A., Sharma, A., Kumar, A., & Jaitak, V. (2020). Antimicrobial flavonoids as a potential substitute for overcoming antimicrobial resistance. Fitoterapia, 146, 1-22. | |
dc.source.bibliographicCitation | Bohneberger, G., Machado, M. A., Debiasi, M. M., Dirschnabel, A. J., & de Oliveira Ramos, G. (2019). Fitoterápicos na odontologia, quando podemos utilizá-los?. Brazilian Journal of Health Review, 2(4), 3504-3517. | |
dc.source.bibliographicCitation | Cayo Rojas, C. F., & Cervantes Ganoza, L. A. (2020). La actividad antibacteriana de Camellia sinensis comparada con propóleo frente al Streptococcus mutans. Revista Cubana de Estomatología, 57(1), 1-12 | |
dc.source.bibliographicCitation | Checalla-Collatupa, J. L., & Sánchez-Tito, M. A. (2021). Caracterización química y actividad antibacteriana in vitro de un extracto etanólico de propóleo peruano frente a Streptococcus mutans. International journal of odontostomatology, 15(1), 145-151. | |
dc.source.bibliographicCitation | da Silva Barboza, A., Aitken-Saavedra, J. P., Ferreira, M. L., Aranha, A. M. F., & Lund, R. G. (2021). Are propolis extracts potential pharmacological agents in human oral health?- A scoping review and technology prospecting. Journal of Ethnopharmacology, 271, 1-8. | |
dc.subject | Propóleo | |
dc.subject | Efecto antimicrobiano | |
dc.subject | Streptococcus mutans | |
dc.subject.keyword | Propolis | |
dc.subject.keyword | Antimicrobial effect | |
dc.subject.keyword | Streptococcus mutans | |
dc.title | Efecto antimicrobiano del propóleo sobre Streptococcus mutans. Revisión sistemática de la literatura | |
dc.type.coar | http://purl.org/coar/resource_type/c_7a1f | spa |
dc.type.coarversion | http://purl.org/coar/version/c_ab4af688f83e57aa | |
dc.type.document | Estudio descriptivo | |
dc.type.local | Tesis/Trabajo de grado - Monografía - Pregrado | spa |
dc.type.redcol | http://purl.org/redcol/resource_type/TP | |
dc.type.version | Versión final del autor, Versión aceptada para publicar |
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