Rojas Sepulveda, Andrés MauricioDurango Garcia, Clara JulianaDelgado del Castillo, Javier Enrique2021-10-142021-10-142021-06-22http://repositorio.uan.edu.co/handle/123456789/5037In this narrative review, 19,441 publications were consulted in different databases, of which 707 articles were consistent with the objectives set. These selected articles were screened according to the inclusion and exclusion criteria, to finally choose a total of 24 articles. Similarly, from these 24 articles, their eligibility was determined, obtaining 4 articles that were included in this Narrative Review.En esta revisión narrativa se consultaron 19.441 publicaciones en diferentes bases de datos, de los cuales 707 artículos concordaban con los objetivos planteados. Estos artículos seleccionados fueron tamizados de acuerdo con los criterios de inclusión y exclusión, para finalmente escoger un total de 24 artículos. De igual manera de estos 24 artículos se determinó la elegibilidad de estos, obteniendo 4 artículos que fueron incluidos en esta Revisión Narrativa.spaActividad antibacterianaLamiaceaeMyrtaceaeTrabajo de grado (Pregrado y/o Especialización)Antibacterial activityLamiaceaeMyrtaceaeAcceso abiertoAas, J. A., Paster, B. J., Stokes, L. N., Olsen, I., & Dewhirst, F. E. (2005). Defining the normal bacterial flora of the oral cavity. Journal of Clinical Microbiology, 43(11), 5721–5732. https://doi.org/10.1128/JCM.43.11.5721-5732.2005Ahmed, H. M., & Babakir-Mina, M. (2020). Investigation of rosemary herbal extracts (Rosmarinus officinalis) and their potential effects on immunity. Phytotherapy Research, 34(8), 1829– 1837. https://doi.org/10.1002/ptr.6648Andrade, J. M., Faustino, C., García, C., Ladeiras, D., Reis, C. P., & Rijo, P. (2016). R.O 15.pdf. Future Science, 4.Barbosa, L. C. A., Filomeno, C. A., & Teixeira, R. R. (2016). Chemical variability and biological activities of Eucalyptus spp. essential oils. Molecules, 21(12), 1–33. https://doi.org/10.3390/molecules21121671Bascones-Martínez, A., Muñoz-Corcuera, M., & Bascones-Ilundain, J. (2012). Infecciones orales y endocarditis infecciosa. Medicina Clinica, 138(7), 312–317. https://doi.org/10.1016/j.medcli.2011.03.029Carneiro, Nárgella S., Cassia C. F. Alves, José M. Alves, Mariana B. Egea, Carlos H. G. Martins, Thayná S. Silva, Lizandra C. Bretanha, Maira P. Balleste, Gustavo A. Micke, Eduardo V. Silveira, and Mayker Lazaro Dantas Miranda. (2017). “Chemical Composition, Antioxidant and Antibacterial Activities of Essential Oils from Leaves and Flowers of Eugenia Klotzschiana Berg (Myrtaceae).” Anais Da Academia Brasileira de Ciencias 89(3):1907–15. doi: 10.1590/0001-3765201720160652.Carrol, D. H., Chassagne, F., Dettweiler, M., & Quave, C. L. (2020). Antibacterial activity of plant species used for oral health against Porphyromonas gingivalis. PLoS ONE, 15(10 October), 1–22. https://doi.org/10.1371/journal.pone.0239316Fani, Mohammad Mehdi, Jamshid Kohanteb, and Abdolmehdi Araghizadeh. (2014). “Inhibitory Activity of Myrtus Communis Oil on Some Clinically Isolated Oral Pathogens.” Medical Principles and Practice 23(4):363–68. doi: 10.1159/000362238.Farías, G., Brutti, O., Grau, R., Di Leo Lira, P., Retta, D., van Baren, C., Vento, S., & Bandoni, A. L. (2010). Morphological, yielding and quality descriptors of four clones of Origanum spp. (Lamiaceae) from the Argentine Littoral region Germplasm bank. Industrial Crops and Products, 32(3), 472–480. https://doi.org/10.1016/j.indcrop.2010.06.019Felipe, L. de O., Júnior, W. F. da S., Araújo, K. C. de, & Fabrino, D. L. (2018). Lactoferrin, chitosan and Melaleuca alternifolia—natural products that show promise in candidiasis treatment. Brazilian Journal of Microbiology, 49(2), 212–219. https://doi.org/10.1016/j.bjm.2017.05.008instname:Universidad Antonio Nariñoreponame:Repositorio Institucional UANrepourl:https://repositorio.uan.edu.co/